SFA Oral History Stories of the Saltwater South, Nashville’s Nolensville Rd, Slug Burgers, and Links

Check out a slideshow of highlights from the SFA’s oral history programming so far in 2016, shown recently at the Fall Symposium. Led by Oral Historian Sara Wood, the SFA tells the stories of the farmers, fisherman, cooks, and entrepreneurs who feed the South, opening discussions of history and identity, and engaging with race, class, gender, and sexuality.

The Center is particularly proud of the way the SFA has made oral history work accessible outside of the archive, with a dedication to following the evolution of media in order to find the best ways to bring documentary work to life.

SFA 2016 Oral History Cavalcade from Southern Foodways on Vimeo.